Themes
Awareness + Storytelling
Creating change often starts with raising awareness. Schools, families, communities and marketing campaigns have a huge role to play in promoting good practices around food – both on and offline.How might we make people aware of the goodness of local food and its production? And therefore break down the barriers surrounding this issue.
How can we encourage the use of seasonal and local products?
What role might the government and large companies play in raising awareness on a larger scale?
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Food for Thought
On a recent business travel for work I visited a local market in Barcelona.view all concepts Related concepts
Connect at the Cafeteria
In 2010, there were 55.2 million students attended one of 132,656 schools in ... read more